We're pleased to announce that Managing Director Cameron Scadding will be presenting at the Food Safety and Compliance conference in Auckland, New Zealand this week.
The FOOD SAFETY & COMPLIANCE CONFERENCE 2019 brings together leading experts delivering insights on regulations, compliance, allergen, testing and more. A big focus will be on traceability given the recent strawberry contamination issues in Australia and New Zealand. Hear from GS1, who will further delve into this incident and identify best practice to mitigate this going forward.
Featuring insights into:
Understanding the latest food standards
Traceability tactics for the food environment
Aiding allergen safety
Food safety in action
Labelling and packaging
